Sugar Maple (Acer saccharum)

Sugar Maple is a majestic, long-lived deciduous tree native to eastern North America. Renowned for its brilliant fall foliage in shades of yellow, orange, and red, it is also the primary source of maple syrup. With a dense, rounded crown and strong wood, it is a popular choice for large landscapes, parks, and naturalized areas. Its beauty and ecological value make it a beloved symbol of the northeastern U.S. and Canada.

Category

Sun Needs:

  • Full sun to partial shade
  • Best fall color and growth in full sun
  • Tolerates some shade, especially in cooler climates

Bloom Time:

  • Early to mid-spring
  • Small, greenish-yellow flowers appear before or with leaf emergence
  • Flowers are not showy but attract early pollinators
Size:

Height: 60 to 75 feet (can reach up to 100 feet in ideal conditions)
Width: 40 to 50 feet

Attributes:
  • Iconic fall foliage in brilliant shades of yellow, orange, and red
  • Dense, rounded canopy provides excellent shade
  • Source of maple syrup from sap collected in early spring
  • Strong, durable wood used in furniture and flooring
  • Native to northeastern and central North America
Care Tips:
  • Prefers deep, moist, well-drained, slightly acidic soil
  • Avoid compacted or salty soils
  • Water regularly during dry periods, especially when young
  • Mulch to retain moisture and protect roots
  • Prune in late winter to early spring to shape and remove dead wood
Pest Watch:
  • Generally hardy, but may be affected by leaf scorch, tar spot, or verticillium wilt
  • Monitor for signs of Asian long horned beetle in affected regions
  • Sensitive to road salt and urban pollution

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