Red Mulberry Tree (Morus rubra)

The Red Mulberry is a native North American deciduous tree known for its sweet, dark purple fruits and large, heart-shaped leaves. It thrives in moist, fertile soils and is often found in floodplains, river valleys, and wooded slopes. Though less common in cultivation than the invasive White Mulberry, Red Mulberry is valued for its wildlife benefits, ornamental appeal, and flavorful fruit used in jams, pies, and fresh eating.

Category

Sun Needs:

  • Full sun to partial shade
  • Best fruit production in full sun

Bloom Time:

  • Spring (March to April)
  • Inconspicuous greenish flowers
Size:

Height: 35 to 50 feet

Width: 30 to 40 feet

Attributes:
  • Produces dark purple, juicy, sweet-tart fruits 1–1.5 inches long
  • Large, rough-textured, lobed or unlobed leaves
  • Native to eastern and central North America
  • Attracts birds, pollinators, and other wildlife
  • Hardy in USDA Zones 4–8
  • Tolerates a range of soil types but prefers moist, well-drained, loamy soil
Care Tips:
  • Plant in a spacious area to accommodate its mature size
  • Water weekly during the first year; drought-tolerant once established
  • Mulch to retain moisture and suppress weeds
  • Prune in late winter to remove dead or crossing branches
  • Avoid planting near sidewalks or patios—fallen fruit can stain surfaces
Pest Watch:
  • Generally pest-resistant
  • Monitor for bacterial blight, scale insects, and webworms
  • Birds love the fruit—expect heavy wildlife activity during fruiting

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