Korean Spice Viburnum (Viburnum carlesii)

Korean Spice Viburnum is a deciduous shrub known for its intensely fragrant, pinkish-white flower clusters that bloom in early to mid-spring. Native to Korea and Japan, it has a rounded, compact form and dark green, textured leaves that turn shades of burgundy and red in fall. Its spicy-sweet scent and multi-season interest make it a favorite for foundation plantings, borders, and sensory gardens.

Category

Sun Needs:

  • Full sun to partial shade
  • Tolerates light shade but may reduce bloom quantity

Bloom Time:

  • Early to mid-spring (April to May)
  • Pink buds open to white, highly fragrant flowers
Size:

Height: 4 to 6 feet
Width: 4 to 6 feet

Attributes:
  • Strongly fragrant, pink-to-white flower clusters
  • Rounded, dense growth habit
  • Dark green foliage with attractive fall color
  • Occasional red to black fruit in late summer (not always showy)
  • Attracts butterflies and pollinators
  • Deer-resistant and cold-hardy (USDA Zones 4–7)
Care Tips:
  • Plant in well-drained, moderately fertile soil
  • Water regularly during establishment; moderately drought-tolerant once mature
  • Mulch to retain moisture and suppress weeds
  • Prune after flowering to shape or remove dead wood (blooms on old wood)
  • Fertilize in early spring if needed
Pest watch:
  • Generally pest-free, but monitor for aphids and powdery mildew

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